Brewing your own cup can be a great way to relax after a long day. The ideal water temperature for making this tea is between 180 and 200 °F (82 and 93 °C). The general rule of thumb is not to exceed 180oF (82oC). Anything over 185oF and the mate starts to stress and overbrew, quickly diminishing the strength and significantly decreasing the flavor staying power (known as the ‘cycle’).
For instance, yerba with stems performs really well with lower temperatures. Yerba without stems, however, does very well with very hot water. We encourage you to always read the package and if in doubt, contact the manufacturer. They are specialists in their craft and will be eager to help you to get the best possible results. The ideal temperature is between 150-160°F (65-70°C), but factors such as altitude and personal preference can affect the perfect temperature for each individual.
It’s also a good idea to get a thermos. With a thermos, you can keep your water hot throughout drinking. It’s one of the smartest investments you’ll make because drinking at room temperature is not enjoyable. We all have different gourds, bombillas, and brands we like. The same goes for the temperature we like to enjoy our mate. Letting it cool down for a few minutes before drinking is not an option because then it would become too strong and bitter.
What temperature you brew at is a matter of preference. However, the guidelines of 155-180oF is a good range. You can test drinking above or below that range. In fact, most people do exactly that.
Since tereré is growing in popularity, manufacturers are starting to make versions specifically designed for cold water, usually with extra flavoring like mint or lemon.
Your safest bet is not to drink at very hot temperatures. However, yerba mate has also been scientifically shown to have anticancer abilities, specifically when it comes to killing colon cancer cells.
Locals in south America drink 1-4 litres of yerba mate a DAY! That’s a lot. I wouldn’t recommend drinking that much, especially at the beginning if you aren’t used to that much caffeine. It’s best to limit consumption.
The leaves are used to make a tea called mate. It has a flavor similar to green tea, with hints of tobacco and oak. Mate can be prepared as either a hot tea or a cold beverage called tereré.
Brewing with cold water makes tereré. Other cold mate recipes include adding lemon juice, honey or herbs. You can also brew mate hot, let it cool and then serve over ice.
The ideal temperature to brew hot yerba mate is between 160 and 180 degrees Fahrenheit. This brings out the best flavor. Higher temperatures make the tea bitter and astringent. Lower temperatures produce subtle, grassy flavors.
Do you put yerba mate in the fridge?
The ideal brewing temperature is between 150-160°F (65-70°C). Alternative brewing methods can also affect the ideal temperature. To ensure the ideal temperature, it is recommended to use a thermometer. By following this temperature range, you can experience the full richness and complexity of yerba mate. There is controversy about what to do if the water is too hot. Yerba Mate is an evergreen tree that grows in the subtropical region of South America. It grows up to 8 meters tall. The basic cup for yerba mate is made from a gourd. It is generally recommended to use 80°C or 70°C water, and to drink it almost immediately. However, some people can’t drink a liquid comfortably at that temperature. Any tips on how to avoid this problem?