- helps lower LDL cholesterol
- boosts fat burning
- aids in exercise recovery
These effects likely come from the tea’s antioxidants. The flavor has grassy, earthy notes. The tea remains culturally important in South America.
Is the tea a drug?
The tea contains some stimulants like caffeine. There’s no evidence it helps with things like headaches or memory.
Drinking a lot, especially with alcohol or tobacco, may raise cancer risks in the mouth, lungs, kidneys and stomach.
The tea:
- Provides a caffeine boost
- Has health benefits
- Originated in South America
Research suggests it may aid weight loss without the jitteriness of coffee. It has antioxidants, vitamins, and minerals too. Rainforest-grown leaves offer the most flavor and nutrients.
Locals drink it daily like coffee or tea elsewhere. Sharing tea shows hospitality. It gives balanced energy with more nutrients than coffee or tea.
- High in nutrients
- Boosts weight loss
- Aids gut health
Indigenous peoples considered it a gift from the gods. It provided stamina and had medicinal uses. Today, the tea represents South America’s history and heritage.
Rainforest-grown leaves have more nutrients and flavor. Folklore surrounds the tea’s origins.
Studies show its caffeine and antioxidants contribute to:
| Weight loss | Digestion aid |
|---|---|
| Fat burning | Relieves diarrhea |
The tea combines great taste with nutrition. Drinking it regularly improves health.